A conceptual understanding of criminality and integrity challenges in food supply chains
(2017)
Journal Article
Fassam, L., & Dani, S. (2017). A conceptual understanding of criminality and integrity challenges in food supply chains. British Food Journal, 119(1), 67 - 83. https://doi.org/10.1108/BFJ-07-2016-0314
Purpose: Business, consumers and governmental organisations are harbouring a growing need to gain an appreciation of behaviours connected to food criminality. In order to acquire a cross-functional understanding of these thematic areas (crime and fra... Read More about A conceptual understanding of criminality and integrity challenges in food supply chains.