Outputs (2)

Environmental footprint assessment of green campus from a food-water-energy nexus perspective (2018)
Journal Article
Gu, Y., Wang, H., Robinson, Z., Wang, X., Wu, J., Li, X., …Li, F. (2018). Environmental footprint assessment of green campus from a food-water-energy nexus perspective. Energy Procedia, 240 - 246. https://doi.org/10.1016/j.egypro.2018.09.109

Universities not only can be considered as small communities due to their intensive population and their provision of complex services, but also play a vital role in the education system for global sustainable future. Thus, the environmental impacts... Read More about Environmental footprint assessment of green campus from a food-water-energy nexus perspective.

Reviewing University Community Gardens for Sustainability: Taking stock, comparisons with urban community gardens, and mapping research opportunities (2018)
Journal Article
Robinson, Z., & Laycock, R. (2018). Reviewing University Community Gardens for Sustainability: Taking stock, comparisons with urban community gardens, and mapping research opportunities. Local Environment, https://doi.org/10.1080/13549839.2018.1463210

Community gardens (CGs) in university settings are faced with challenges associated with a transient and inexperienced population of student gardeners, but they also have the potential to have a lasting impact on the food behaviours of many young peo... Read More about Reviewing University Community Gardens for Sustainability: Taking stock, comparisons with urban community gardens, and mapping research opportunities.