Wenwu Li w.li@keele.ac.uk
Dietary phytochemicals against COVID‐19: A focus on thymoquinone
Li, Wen‐Wu
Journal Article Type | Article |
---|---|
Acceptance Date | Mar 1, 2023 |
Online Publication Date | Mar 15, 2023 |
Publication Date | 2023-04 |
Deposit Date | Aug 21, 2023 |
Journal | eFood |
Print ISSN | 2666-3066 |
Electronic ISSN | 2666-3066 |
Publisher | Wiley Open Access |
Peer Reviewed | Peer Reviewed |
Volume | 4 |
Issue | 2 |
Article Number | e77 |
DOI | https://doi.org/10.1002/efd2.77 |
Keywords | Food Science |
Additional Information | Received: 2023-01-27; Accepted: 2023-02-20; Published: 2023-03-15 |
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