Producers responding to environmental turbulence in the Greek agricultural supply chain: does buyer type matter? (2020)
Journal Article
Despoudia, S., Papaioannou, G., & Dani, S. (2020). Producers responding to environmental turbulence in the Greek agricultural supply chain: does buyer type matter?. Production Planning and Control, 32(14), 1223–1236. https://doi.org/10.1080/09537287.2020.1796138

There are many changes in the EU Agricultural Supply Chain (ASC). These changes cause environmental turbulence for supply chain entities operating in this sector. In the Greek ASC, there is a significant decline in its performance in particular at pr... Read More about Producers responding to environmental turbulence in the Greek agricultural supply chain: does buyer type matter?.

Influence of Organisational Culture on Supply Chain Resilience: A Power and Situational Strength Conceptual Perspective (2020)
Journal Article
Whiteside, J., & Dani, S. (2020). Influence of Organisational Culture on Supply Chain Resilience: A Power and Situational Strength Conceptual Perspective. Journal of Risk and Financial Management, 13(7), https://doi.org/10.3390/jrfm13070147

<jats:p>The purpose of this paper is to explore how organisational culture, represented by the competing values framework (CVF), and the relationship mechanisms of situational strength and power influence an organisation’s approach to supply chain re... Read More about Influence of Organisational Culture on Supply Chain Resilience: A Power and Situational Strength Conceptual Perspective.

Sustainability implementation challenges in food supply chains: a case of UK artisan cheese producers (2020)
Journal Article
Ghadge, A., Er Kara, M., Mogale, D., Choudhary, S., & Dani, S. (2020). Sustainability implementation challenges in food supply chains: a case of UK artisan cheese producers. Production Planning and Control, 32(14), 1191–1206. https://doi.org/10.1080/09537287.2020.1796140

Food supply chains are receiving increased attention due to the rapid depletion of natural resources, increasing quality standards and rising food safety and security concerns regarding contamination and fraud. Implementing sustainability practices i... Read More about Sustainability implementation challenges in food supply chains: a case of UK artisan cheese producers.

Real-time big data processing for instantaneous marketing decisions: A problematization approach (2019)
Journal Article
Jabbar, A., Dani, S., & Akhtar, P. (2019). Real-time big data processing for instantaneous marketing decisions: A problematization approach. Industrial Marketing Management, 90, https://doi.org/10.1016/j.indmarman.2019.09.001

The collection of big data from different sources such as the internet of things, social media and search engines has created significant opportunities for business-to-business (B2B) industrial marketing organizations to take an analytical view in de... Read More about Real-time big data processing for instantaneous marketing decisions: A problematization approach.

Predicting supply chain risks using machine learning: The trade-off between performance and interpretability (2019)
Journal Article
Baryannis, G., Dani, S., & Antoniou, G. (2019). Predicting supply chain risks using machine learning: The trade-off between performance and interpretability. Future Generation Computer Systems, 101, 993 - 1004. https://doi.org/10.1016/j.future.2019.07.059

Managing supply chain risks has received increased attention in recent years, aiming to shield supply chains from disruptions by predicting their occurrence and mitigating their adverse effects. At the same time, the resurgence of Artificial Intellig... Read More about Predicting supply chain risks using machine learning: The trade-off between performance and interpretability.

A conceptual understanding of criminality and integrity challenges in food supply chains (2017)
Journal Article
Fassam, L., & Dani, S. (2017). A conceptual understanding of criminality and integrity challenges in food supply chains. British Food Journal, 119(1), 67 - 83. https://doi.org/10.1108/BFJ-07-2016-0314

Purpose: Business, consumers and governmental organisations are harbouring a growing need to gain an appreciation of behaviours connected to food criminality. In order to acquire a cross-functional understanding of these thematic areas (crime and fra... Read More about A conceptual understanding of criminality and integrity challenges in food supply chains.